Eating apples was associated with a lower risk of death from both coronary heart disease and cardiovascular disease in the Iowa Women's Health Study, which has been tracking more than 34,000 women for nearly 20 years. And Finnish researchers studying dietary data collected over nearly 30 years from 9,208 men and women also found that frequent apple eaters had the lowest risk of strokes compared with non-apple eaters. What explains the heart-healthy benefits? Researchers say it's the strong antioxidant flavonoid compounds found in apples. These compounds play a key role by stopping inflammation and preventing the buildup of plaque in arteries. Apples are also rich in pectin, a form of soluble fiber known to help lower cholesterol, and they provide a decent amount of vitamin C, another antioxidant.
When it comes to getting your fill of gut-healthy probiotics, you now have many options beyond yogurt. Lifeway Kefir spreadable Farmer Cheese (pictured here), is strained from kefir and contains a dozen strains of probiotics. And then there’s Farmhouse Culture’s Kraut Krisps, made from, well, sauerkraut, and oatmeal with heat-resistant probiotics from ThinkThin. Standard probiotic foods include kombucha, kvass, kimchi, and plain kefir itself.
Learn how to breathe. Believe it or not, most of us have never been taught how to breathe properly. Diaphragmatic breathing is a hidden gem that needs to be shared with more of the population because the benefits are life-changing. Breathing at one-third capacity, which is how most of us breathe, can cause tension and exhaustion and even encourage aches and illness. Breathing with your diaphragm ensures your lungs are filled to their capacity and allows your muscles (including the brain) to be in a more relaxed state, aiding stronger decision making and enhanced performance. Here’s a handy video to show you how it’s done:
Mountains of research studies show that the more fruits and veggies you eat, the lower your risk of heart disease. A 2014 meta-analysis of studies following nearly 470,000 people found that each additional daily serving of fruits and vegetables cut the risk of death by heart disease by an average of 4 percent. The superstars that contributed the most benefits? Leafy green vegetables. Low in calories but high in fiber, leafy greens like spinach, lettuce, kale and cabbage deliver vitamins and minerals essential for heart health. They're especially high in vitamin K, important for proper blood clotting. One surprising recent study in teens suggests that a lack of vitamin K may affect the actual heart structure, leading to a higher risk of heart disease later in life.
Anyone who eats a vegetarian diet knows that one of the most common questions asked is “Where do you get your protein?” But this gallery of recipes is your answer. We rounded up our favorite meat-free meals that also pack a serious punch of protein. With over 20 grams of protein per serving, these dishes are anything but rabbit food. Our hearty meals will keep you full and nourished by using vegetarian protein sources like tofu, eggs, lentils, tempeh, cheese, and beans.
Chocolate has gotten a lot of buzz in recent years as a heart-healthy treat. Cocoa is rich in flavonoids, plant nutrients that help repair cell damage. Flavanols—cocoa's main kind of flavonoid—help lower blood pressure, promote proper blood clotting and boost blood flow to the brain and heart. Add to that a hefty helping of minerals, fiber and other powerful antioxidants, and you have one sweet package. And the heart benefits are impressive: In one study of nearly 5,000 people, nibbling on chocolate five or more times a week was associated with a whopping 57 percent lower risk of heart disease, compared to non-chocolate eaters. (Keep in mind, though, that this was an observational study, so the research didn't prove a cause and effect.)
From sugary drinks to breakfast cereal, it’s hard to get away from sugary foods. Often the sugar is hidden in canned goods or pre-packaged foods, or even in foods we think are healthy for us, such as fruit juice. The average person takes in about 22 teaspoons of added sugar each day. According to the American Heart Association the daily target should be no more than six level teaspoons for women, and nine for men—that’s for both food and beverages combined.
Some STDs in men are treatable while others are not. STDs are diagnosed with tests that identify proteins or genetic material of the organisms causing the infection. The prognosis of an STD depends on whether the infection is treatable or not. Use of latex condoms can help reduce the risk of contracting an STD but it does not eliminate the risk entirely.
Your dead on Larry, understanding all components helps. Energy, exercise, healthy eating, desire, heart, need and love can move a lot of things in life, but I have a feeling your mind has a big influence. When people tend to be chasing their tail in all directions, trying as hard as they know how, and still finding life, one step ahead and two back, guess what, they are missing something, it is not a fault of their own, it is a lack of finding the answers to, WHY IS THIS HAPPENING TO ME? What your past, present, and future depends on when you are in this situation, is SOMEONE WHO CARES, someone that has been there, done that, and someone that understands where you’ve been and where you’re wanting to be in life.The right person to confide in is someone, that is not just book educated, not someone interested in making big bucks, it is definitely someone who cares. Someone with a passion, someone with a past record of helping ability, I can sing your praises Larry because I know what your abilities are, and how you have a special gift to care enough, to genuinely help others.Your calling and passions are proving this as we speak. For the answers of life issues that may help, people can always take a look at Healthy Lifestyles Living a wealth of FREE information, that just may offer the Missing Pieces in THEIR LIVES! THANK YOU LARRY!
One way to get a healthy active lifestyle is to start with a healthy diet. Try eliminating some of the unhealthiest foods from the diet, or making some substitutions. For instance, if you have a soda or two every day, that could be replaced with water. A regular snack of chips or cookies might be replaced with whole-grain fruit or nuts. Many people also choose to take a daily multivitamin to make up for any deficiencies in their diet.
Great article and insight. Education is key when it comes to a healthy lifestyle. I am curious as to why stress management was not looked at? Numerous research studies have shown stress to be a factor in heart disease, reducing life expectancy. Also, hydration is important and often overlooked. So many factors are involved when it comes to our health.
Be wary of the lattes at your local coffee shop, as they're often loaded with extra sugar and empty calories. Pure coffee beans contain powerful health-boosting antioxidants. Don't erase these benefits with a waistline expanding helping of whole milk and added sugar. Opt for regular coffee and add a splash of your own cream and zero-calorie sweetener—or try to drink it black.
Emotional stress plays an important role in many illnesses, both directly and indirectly. People are also more likely to smoke, overeat, drink too much, work too hard, argue with others and so on, when they are feeling stressed. Thus, stress management is an important part of your new lifestyle, and meditation and relaxation techniques are truly a key part of living a healthy lifestyle.
According to a recent study, very few adults actually meet the criteria for a healthy lifestyle. The study, published in the Archives of Internal Medicine, showed that only 3% of American adults got a perfect score on what the authors say are the four basic criteria for healthy living. Just 13.8% met three of the criteria; 34.2% met only two criteria. Women scored slightly better than men.
An excellent source of vitamins C and A, plus potassium and fiber, tomatoes are also high in lycopene, which works with other vitamins and minerals to help prevent disease. A 2017 analysis of 25 studies found that people with the highest lycopene intake cut their risk of stroke by 26 percent and risk of heart disease by 14 percent. Cooking tomatoes brings out their lycopene, boosting the heart benefits even more.